Onions are at the heart of what we do. When we set out on a search for the best onions, we looked at quality and consistency as well as environmental ethics. We pickled a lot of red onions to find the best!
​We use onions grown by Peri & Sons Farms, located 120 miles east of our pickling kitchen in Sacramento. All onions are Non-GMO, SCS-Certified Sustainably Grown, and Certified Pesticide Residue-Free.